I know, you’re probably reacting the exact same way I did… Baked? As good as fried? I don’t believe it!
We’ll being from Buffalo, and reading the comment from NATIVE BUFFALONIANS, on the topic at Serious Eats, I thought I’d break the stereotype and give these baked wings a go on Sunday.
The recipe I’m going to try for the wings is: Baked Buffalo Hot Wings.
I’m also going to try the corresponding Homemade Blue Cheese Dip.
If you try them, let me know what you think…