Tip of the Day: Leftover Cranberry Sauce

Looking for something yummy to do with the leftover cranberry sauce from Thanksgiving? Well look no further. Just throw 1/2 cup cranberry sauce and 1 stick of cold butter in the food processor. Pulse until mixture is combined. Cranberry butter is delicious on fresh baked rolls or turkey sandwiches.




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Filed under Food, From the Refrigerator, Recipes, Tip of the Day

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