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	<description>a resource for food, cooking, gardening, home keeping, etc...</description>
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		<item>
		<title>Gilded in Gold Easter Eggs</title>
		<link>http://sarahmeyerwalsh.wordpress.com/2013/03/18/gilded-in-gold-easter-eggs/</link>
		<comments>http://sarahmeyerwalsh.wordpress.com/2013/03/18/gilded-in-gold-easter-eggs/#comments</comments>
		<pubDate>Mon, 18 Mar 2013 16:39:48 +0000</pubDate>
		<dc:creator>Sarah</dc:creator>
				<category><![CDATA[crafts]]></category>
		<category><![CDATA[DIY]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[holiday]]></category>
		<category><![CDATA[How To]]></category>
		<category><![CDATA[dying]]></category>
		<category><![CDATA[easter]]></category>
		<category><![CDATA[egg]]></category>
		<category><![CDATA[natural]]></category>

		<guid isPermaLink="false">http://sarahmeyerwalsh.wordpress.com/?p=3958</guid>
		<description><![CDATA[Dying Easter eggs has always been an important family tradition in the Meyer house and as the children who used to guard their mugs of eggs soaking until they couldn&#8217;t get any more color got older, the tradition has evolved &#8230; <a href="http://sarahmeyerwalsh.wordpress.com/2013/03/18/gilded-in-gold-easter-eggs/">Continue reading <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=sarahmeyerwalsh.wordpress.com&#038;blog=1614046&#038;post=3958&#038;subd=sarahmeyerwalsh&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
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		<item>
		<title>Well Branded Austin</title>
		<link>http://sarahmeyerwalsh.wordpress.com/2013/02/26/well-branded-austin/</link>
		<comments>http://sarahmeyerwalsh.wordpress.com/2013/02/26/well-branded-austin/#comments</comments>
		<pubDate>Tue, 26 Feb 2013 16:32:12 +0000</pubDate>
		<dc:creator>Sarah</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Outside DC]]></category>
		<category><![CDATA[travel]]></category>
		<category><![CDATA[austin]]></category>
		<category><![CDATA[frank's]]></category>
		<category><![CDATA[queso]]></category>
		<category><![CDATA[taco]]></category>
		<category><![CDATA[texas]]></category>

		<guid isPermaLink="false">http://sarahmeyerwalsh.wordpress.com/?p=3949</guid>
		<description><![CDATA[I wish I could say I just got back from a great weekend in Austin, but that wouldn’t be the truth!  It’s actually been months since I visited the great state of Texas where yes, everything is just bigger.  It &#8230; <a href="http://sarahmeyerwalsh.wordpress.com/2013/02/26/well-branded-austin/">Continue reading <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=sarahmeyerwalsh.wordpress.com&#038;blog=1614046&#038;post=3949&#038;subd=sarahmeyerwalsh&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://sarahmeyerwalsh.wordpress.com/2013/02/26/well-branded-austin/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
	
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			<media:title type="html">sarahmeyerwalsh</media:title>
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			<media:title type="html">Austin</media:title>
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			<media:title type="html">Austin2</media:title>
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		<item>
		<title>Healthy Fat Deliciousness!</title>
		<link>http://sarahmeyerwalsh.wordpress.com/2012/08/13/healthy-fat-deliciousness/</link>
		<comments>http://sarahmeyerwalsh.wordpress.com/2012/08/13/healthy-fat-deliciousness/#comments</comments>
		<pubDate>Mon, 13 Aug 2012 12:13:41 +0000</pubDate>
		<dc:creator>Sarah</dc:creator>
				<category><![CDATA[easy apps]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Healthy]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[appetizer]]></category>
		<category><![CDATA[avocado]]></category>
		<category><![CDATA[bon appetit]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[How To]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[summer]]></category>
		<category><![CDATA[toast]]></category>

		<guid isPermaLink="false">http://sarahmeyerwalsh.wordpress.com/?p=3947</guid>
		<description><![CDATA[I&#8217;ve been mowing down on these healthy appetizers since I saw them in Bon Appetit a couple of weeks ago.  Simple to throw together and full of healthy fats, avocado is the perfect topping for grilled sourdough &#8211; just don&#8217;t &#8230; <a href="http://sarahmeyerwalsh.wordpress.com/2012/08/13/healthy-fat-deliciousness/">Continue reading <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=sarahmeyerwalsh.wordpress.com&#038;blog=1614046&#038;post=3947&#038;subd=sarahmeyerwalsh&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://sarahmeyerwalsh.wordpress.com/2012/08/13/healthy-fat-deliciousness/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
	
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			<media:title type="html">sarahmeyerwalsh</media:title>
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			<media:title type="html">AvocadoToast</media:title>
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	</item>
		<item>
		<title>Real Parties: Under the Sea!</title>
		<link>http://sarahmeyerwalsh.wordpress.com/2012/08/06/real-parties-under-the-sea/</link>
		<comments>http://sarahmeyerwalsh.wordpress.com/2012/08/06/real-parties-under-the-sea/#comments</comments>
		<pubDate>Mon, 06 Aug 2012 21:24:47 +0000</pubDate>
		<dc:creator>Sarah</dc:creator>
				<category><![CDATA[entertaining]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[kids]]></category>
		<category><![CDATA[Outside DC]]></category>
		<category><![CDATA[agua]]></category>
		<category><![CDATA[aqua]]></category>
		<category><![CDATA[baby]]></category>
		<category><![CDATA[coral]]></category>
		<category><![CDATA[custom]]></category>
		<category><![CDATA[dc]]></category>
		<category><![CDATA[invitation]]></category>
		<category><![CDATA[letterpress]]></category>
		<category><![CDATA[personalized]]></category>
		<category><![CDATA[pool]]></category>
		<category><![CDATA[shower]]></category>
		<category><![CDATA[theme]]></category>
		<category><![CDATA[under the sea]]></category>
		<category><![CDATA[washington]]></category>

		<guid isPermaLink="false">http://sarahmeyerwalsh.wordpress.com/?p=3944</guid>
		<description><![CDATA[Kate and I had a blast putting together all of the cute little touches for our sister&#8217;s baby shower a couple of weeks ago and couldn&#8217;t wait to share the final pics with you.  We went a little overboard with &#8230; <a href="http://sarahmeyerwalsh.wordpress.com/2012/08/06/real-parties-under-the-sea/">Continue reading <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=sarahmeyerwalsh.wordpress.com&#038;blog=1614046&#038;post=3944&#038;subd=sarahmeyerwalsh&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://sarahmeyerwalsh.wordpress.com/2012/08/06/real-parties-under-the-sea/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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			<media:title type="html">sarahmeyerwalsh</media:title>
		</media:content>

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			<media:title type="html">Ash_Shower</media:title>
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	</item>
		<item>
		<title>Roasted Beets &amp; Goat Cheese</title>
		<link>http://sarahmeyerwalsh.wordpress.com/2012/07/25/roasted-beets-goat-cheese/</link>
		<comments>http://sarahmeyerwalsh.wordpress.com/2012/07/25/roasted-beets-goat-cheese/#comments</comments>
		<pubDate>Wed, 25 Jul 2012 09:52:09 +0000</pubDate>
		<dc:creator>Sarah</dc:creator>
				<category><![CDATA[easy apps]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Healthy]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[appetizer]]></category>
		<category><![CDATA[beet]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[goat cheese]]></category>
		<category><![CDATA[How To]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[roasted]]></category>
		<category><![CDATA[roasting]]></category>

		<guid isPermaLink="false">http://sarahmeyerwalsh.wordpress.com/?p=3941</guid>
		<description><![CDATA[Being just back from an incredible trip in France for the last two weeks with my husband, I&#8217;m loving anything French.  It&#8217;s funny, French food to me seems to always be one of two things&#8230; incredibly easy with few ingredients &#8230; <a href="http://sarahmeyerwalsh.wordpress.com/2012/07/25/roasted-beets-goat-cheese/">Continue reading <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=sarahmeyerwalsh.wordpress.com&#038;blog=1614046&#038;post=3941&#038;subd=sarahmeyerwalsh&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://sarahmeyerwalsh.wordpress.com/2012/07/25/roasted-beets-goat-cheese/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
	
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			<media:title type="html">sarahmeyerwalsh</media:title>
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		<media:content url="http://www.hautepapier.com/blog/wp-content/uploads/2012/07/Beet_Goat_Cheese_Crostini.jpg" medium="image">
			<media:title type="html">Beet_Goat_Cheese_Crostini</media:title>
		</media:content>

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			<media:title type="html">More...</media:title>
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		<item>
		<title>Watermelon + Feta Deliciousness!</title>
		<link>http://sarahmeyerwalsh.wordpress.com/2012/07/24/watermelon-feta-deliciousness/</link>
		<comments>http://sarahmeyerwalsh.wordpress.com/2012/07/24/watermelon-feta-deliciousness/#comments</comments>
		<pubDate>Tue, 24 Jul 2012 10:42:20 +0000</pubDate>
		<dc:creator>Sarah</dc:creator>
				<category><![CDATA[easy apps]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[appetizer]]></category>
		<category><![CDATA[basil]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[feta]]></category>
		<category><![CDATA[Healthy]]></category>
		<category><![CDATA[hors d'oeuvres]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[summer]]></category>
		<category><![CDATA[watermelon]]></category>

		<guid isPermaLink="false">http://sarahmeyerwalsh.wordpress.com/?p=3938</guid>
		<description><![CDATA[I&#8217;m not so sure this one even needs a recipe.  It&#8217;s simple to throw together, refreshing in the heat and the pretty presentation always wows guests!  Just cube up fresh seedless watermelon, top with a piece of feta and a &#8230; <a href="http://sarahmeyerwalsh.wordpress.com/2012/07/24/watermelon-feta-deliciousness/">Continue reading <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=sarahmeyerwalsh.wordpress.com&#038;blog=1614046&#038;post=3938&#038;subd=sarahmeyerwalsh&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://sarahmeyerwalsh.wordpress.com/2012/07/24/watermelon-feta-deliciousness/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
	
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			<media:title type="html">sarahmeyerwalsh</media:title>
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			<media:title type="html">Watermelon_Skewers</media:title>
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	</item>
		<item>
		<title>Low and Slow in the Kitchen</title>
		<link>http://sarahmeyerwalsh.wordpress.com/2012/07/23/low-and-slow-in-the-kitchen/</link>
		<comments>http://sarahmeyerwalsh.wordpress.com/2012/07/23/low-and-slow-in-the-kitchen/#comments</comments>
		<pubDate>Mon, 23 Jul 2012 21:27:01 +0000</pubDate>
		<dc:creator>Sarah</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Healthy]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[herbs]]></category>
		<category><![CDATA[How To]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[roasted]]></category>
		<category><![CDATA[roasting]]></category>
		<category><![CDATA[salmon]]></category>
		<category><![CDATA[steelhead]]></category>
		<category><![CDATA[summer]]></category>
		<category><![CDATA[tomato]]></category>
		<category><![CDATA[trout]]></category>

		<guid isPermaLink="false">http://sarahmeyerwalsh.wordpress.com/?p=3935</guid>
		<description><![CDATA[With the sweltering heat that DC&#8217;s been melting under, there isn&#8217;t much incentive to turning on the oven, but I promise, this recipe will make it worth it!  And you can cook a whole large fillet at a time and &#8230; <a href="http://sarahmeyerwalsh.wordpress.com/2012/07/23/low-and-slow-in-the-kitchen/">Continue reading <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=sarahmeyerwalsh.wordpress.com&#038;blog=1614046&#038;post=3935&#038;subd=sarahmeyerwalsh&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://sarahmeyerwalsh.wordpress.com/2012/07/23/low-and-slow-in-the-kitchen/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
	
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			<media:title type="html">sarahmeyerwalsh</media:title>
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			<media:title type="html">Slow_Roasted_Salmon</media:title>
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	</item>
		<item>
		<title>Breakfast&#8230; Momofuku-style</title>
		<link>http://sarahmeyerwalsh.wordpress.com/2012/06/19/breakfast-momofuku-style-2/</link>
		<comments>http://sarahmeyerwalsh.wordpress.com/2012/06/19/breakfast-momofuku-style-2/#comments</comments>
		<pubDate>Tue, 19 Jun 2012 12:11:57 +0000</pubDate>
		<dc:creator>Sarah</dc:creator>
				<category><![CDATA[baking]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[bagel]]></category>
		<category><![CDATA[bomb]]></category>
		<category><![CDATA[everything]]></category>
		<category><![CDATA[How To]]></category>
		<category><![CDATA[milk bar]]></category>
		<category><![CDATA[momofuku]]></category>
		<category><![CDATA[recipe]]></category>

		<guid isPermaLink="false">http://sarahmeyerwalsh.wordpress.com/2012/06/19/breakfast-momofuku-style-2/</guid>
		<description><![CDATA[There&#8217;s only one word for these suckers&#8230; obsessed!  I am, my husband is, our friends are&#8230; The bagel bombs from Christina Tosi and the Momofuku Milk Bar are incredible.  The mother dough that is the &#8220;bagel&#8221; outside is super easy &#8230; <a href="http://sarahmeyerwalsh.wordpress.com/2012/06/19/breakfast-momofuku-style-2/">Continue reading <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=sarahmeyerwalsh.wordpress.com&#038;blog=1614046&#038;post=3933&#038;subd=sarahmeyerwalsh&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://sarahmeyerwalsh.wordpress.com/2012/06/19/breakfast-momofuku-style-2/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
	
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			<media:title type="html">sarahmeyerwalsh</media:title>
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			<media:title type="html">BagelBombs</media:title>
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	</item>
		<item>
		<title>Breakfast&#8230; Momofuku-style</title>
		<link>http://sarahmeyerwalsh.wordpress.com/2012/06/19/breakfast-momofuku-style/</link>
		<comments>http://sarahmeyerwalsh.wordpress.com/2012/06/19/breakfast-momofuku-style/#comments</comments>
		<pubDate>Tue, 19 Jun 2012 12:11:37 +0000</pubDate>
		<dc:creator>Sarah</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://sarahmeyerwalsh.wordpress.com/2012/06/19/breakfast-momofuku-style/</guid>
		<description><![CDATA[There&#8217;s only one word for these suckers&#8230; obsessed!  I am, my husband is, our friends are&#8230; The bagel bombs from Christina Tosi and the Momofuku Milk Bar are incredible.  The mother dough that is the &#8220;bagel&#8221; outside is super easy &#8230; <a href="http://sarahmeyerwalsh.wordpress.com/2012/06/19/breakfast-momofuku-style/">Continue reading <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=sarahmeyerwalsh.wordpress.com&#038;blog=1614046&#038;post=3932&#038;subd=sarahmeyerwalsh&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
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		<title>CSA Week 1: Greens, Greens and More Greens!</title>
		<link>http://sarahmeyerwalsh.wordpress.com/2012/06/11/csa-week-1-greens-greens-and-more-greens/</link>
		<comments>http://sarahmeyerwalsh.wordpress.com/2012/06/11/csa-week-1-greens-greens-and-more-greens/#comments</comments>
		<pubDate>Mon, 11 Jun 2012 14:38:08 +0000</pubDate>
		<dc:creator>Sarah</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Healthy]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[cannellini]]></category>
		<category><![CDATA[csa]]></category>
		<category><![CDATA[dc]]></category>
		<category><![CDATA[greens]]></category>
		<category><![CDATA[kale]]></category>
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		<guid isPermaLink="false">http://sarahmeyerwalsh.wordpress.com/?p=3929</guid>
		<description><![CDATA[Haute Papier is so excited to be participating in a Community Supported Agriculture (CSA) program this year.  We did our research when deciding which farm we would go with and in the end chose Great Country Farms in Bluemont, Virginia. &#8230; <a href="http://sarahmeyerwalsh.wordpress.com/2012/06/11/csa-week-1-greens-greens-and-more-greens/">Continue reading <span class="meta-nav">&#8594;</span></a><img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=sarahmeyerwalsh.wordpress.com&#038;blog=1614046&#038;post=3929&#038;subd=sarahmeyerwalsh&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
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