Making all of the sides for Thanksgiving is my favorite part of the cooking for the holiday. Everyone expects the turkey, which I make the same every year – herb roasted with cider gravy… BORING, but delicious! The sides are the only part of the meal where I can be creative and try different recipes. Here are some of the new recipes I’ll be putting to the test this week.
Here are the links:
Pudding
Cranberries
Potatoes
Sprouts
